About Us

Welcome to Copper State Bread, where every loaf is baked with love and tradition. We are a family-owned and operated business, dedicated to bringing the finest Sourdough baked goods to our community.

Our Founder

Bryan O'Connor, our founder and master baker, has been a passionate member of the food industry for over 20 years. His journey began with a simple dream—owning his own bakery. With determination and hard work, Bryan has made that dream a reality.

Our Story

The story of Copper State Bread began with Bryan's humble venture of selling baked goods on Facebook. His delectable creations quickly gained popularity, leading him to sell at several local farmers' markets. Word spread, and our community's love for our bread grew, paving the way for a new chapter.

Our Bakery

We are thrilled to announce that on July 2nd, 2025, Copper State Bread will be opening its first brick-and-mortar location. This milestone is a testament to our commitment to quality, tradition, and the satisfaction of our valued customers.

Thank you for being a part of our journey. We look forward to serving you with warmth, authenticity, and the best bread in town.